Cheesey Macaroni Pie

Cheesey Macaroni Pie

Cheesey Macaroni Pie

Cheesey Macaroni Pie

Cheesey Macaroni Pie

Looking for a quick and delicious comfort food that’s perfect for any occasion? Look no further than this easy macaroni pie recipe!

Not only is it a classic favourite, but it’s also a traditional Scottish delicacy that’s sure to impress. With just a few simple ingredients and minimal prep time, you can have a mouthwatering macaroni pie on the table in no time. So why wait? Give this tasty recipe a try and discover why macaroni pie is a beloved dish in Scotland and beyond!

So why wait? Give this tasty recipe a try and discover why macaroni pie is a beloved dish in Scotland and beyond!

Prep Time

5 minutes

Category

Cheesey Recipes

Serves

4-6

Ingredients

Method

  1. Cook your box of Cheesey Macaroni according to pack instructions.
  2. Once that is made, prepare your pre-made pastry.
  3. Roll the pastry out to about half a centimetre thick, and using a large circle muffin cutter, cut out as many circles of pastry as you can – on average you should be able to get 8-10 circles from the pastry.
  4. Place these pastry circles into a lined (with butter) muffin tray.
  5. Spoon your Cheesey macaroni mixture into the pastry until full and top with your cheddar cheese.
  6. Place in the oven for 20 minutes or until the top is golden brown, crispy and bubbling.

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